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HANDMADE PICKLING CROCKS
Wine Country Crocks are perfect for pickling all types of vegetables like cabbages, cucumbers, beans, celery,
onions, peppers, pumpkins, and carrots. Our certified non-toxic lead free glaze is easy to clean and does not require any special storage.
Wine Country Crocks utilize a special water seal cast in the upper rim of the crock. The lid sits into the water lip allowing
gasses to escape from the crock but stops air from entering. This makes for cleaner brine when youre making sauerkraut and pickling.
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Free Book With Every Crock
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This complete introduction to pickling book has 14 different recipes. Dill pickles, Sauerkraut, Quick kosher dills,
Quick sweet pickles, Reduced-sodium sliced sweet pickles, bread-and-butter pickles, Sweet gherkin pickles, Pickled
asparagus, Pickled dilled beans, Pickled three-bean salad, Pickled beets, Pickled hot peppers, Marinated whole
mushrooms, and Pickled relish.
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